The Things You Will Need Are:
In a mixer or a large bowl,
combine cream cheese, powdered sugar and milk until it is all well blended. Meaning all the little lumps are gone.
If you are planning on using the filling later be sure to keep it refrigerated until then.
This recipe makes about 1 1/2 cups of filling.
- 8 Ounces of Cream Cheese (Softened)
- 1/2 Cup of Powdered Sugar
- 1/4 Cup of Milk
In a mixer or a large bowl,
combine cream cheese, powdered sugar and milk until it is all well blended. Meaning all the little lumps are gone.
If you are planning on using the filling later be sure to keep it refrigerated until then.
This recipe makes about 1 1/2 cups of filling.